Join us for an exclusive Five-Course Wine Dinner, featuring 100-point vintages from PATRIMONY Estate.

With more than 250 wineries in San Luis Obispo County, we’re surrounded by local winemakers making waves in the industry. Our team has eagerly been awaiting the opportunity to partner with these award-winning wineries to create a culinary experience that features wine and produce, grown right here on the Central Coast, creating a true San Luis Obispo experience.

Family-owned and operated, PATRIMONY Estate is committed to producing collectible, world-class Bordeaux Style wines from the Adelaida District in Paso Robles.

Join us for an exclusive Five-Course Wine Dinner. Taste a lineup of wines selected by PATRIMONY Estate Director Erik Johnson, former Wine Director at The French Laundry, expertly paired alongside curated dishes by our Executive Chef, Derek Brooks. This intimate dinner and tasting experience will be guided by the PATRIMONY Estate team who will walk you through each wine and further explain the background, philosophy, and vision of their world-class winemaking approach.

The dinner will be hosted on our light and airy Mission Fig Terrace, to allow for a safe and socially distanced event.

View the menu.

With the purchase of a ticket, you’ll receive a confirmation email with a promo code for an exclusive discount for a stay at Hotel Cerro. So you can sip, savor and stay the night.