With more than 250 wineries in San Luis Obispo County, we’re surrounded by local winemakers making waves in the industry. Our team has eagerly been awaiting the opportunity to partner with these award-winning wineries to create a culinary experience that features wine and produce, grown right here on the Central Coast, creating a true San Luis Obispo experience.
Family-owned and operated, DAOU Family Estates is committed to producing collectible, world-class Bordeaux Style Wines wines.
Join us for an exclusive Six-Course Wine Dinner. Taste a variety of wines, expertly paired alongside curated dishes by our Executive Chef, Derek Brooks. This intimate dining and tasting experience provides access to a representative from DAOU Winery, who will walk through each tasting and further explain the background of each wine.
The dinner will be hosted on our light and airy Mission Fig Terrace, to allow for a safe and socially distanced event.
View the menu.
With the purchase of a ticket, you’ll receive a confirmation email with a promo code for an exclusive discount for a stay at Hotel Cerro. So you can sip, savor and stay the night.
