Eat & Drink With Us
Brasserie SLO Brunch Menu

Menu Categories

For the Table

Croissant Beignets
$8

Strawberry Rosé Jam, Powdered Sugar
Local Cheese & Charcuterie
$26

Two Cheeses & Two Meats, Honeycomb, Strawberry Rosè Jam, Maracona Almonds, Petite Baguette
West Coast Oysters
$20 | $36

Peach Mignonette, Lemon, Spicy Cocktail Sauce

Starters

Bloody Mary Poached Shrimp
$28

Horseradish Cream, Spicy Cocktail Sauce, Lemon
Local Fresh Fruit & Berries
$12

Melons, Stone Fruit, Local Berries
Assorted Pastry Basket
$4 | $10

Assorted Breakfast Pastries, one or three
Baby Gem Caesar
$14

Shaved Parmesan Cheese, Caesar Dressing, Garlic Croutons, Pickled Red Onions
Butter Leaf Lettuce
$13

Grapefruit, Parmesan Cheese, Avocado, Citrus Dressing

Add Shrimp 3pc 21.0 • Salmon 15.0 • Flat Iron 5oz 17.0

Entrees

Garden Omelet
$16

Seasonal Vegetables, Goat Cheese, Choice of Crispy Potatoes or Side Salad
Summer Garden Vegetable Quiche
$17

Summer Vegetables, Parmesan Cheese, Petite Salad
Braised Pork Belly Hash
$20

Fried Eggs, Grilled Corn, Heirloom Tomatoes, Wilted Spinach, Chimichurri
Buttermilk Waffles
$16

Peach Ginger Compote, Vanilla Whipped Cream
Croque Monsieur
$18

Brioche, Parmesan Béchamel, French Ham, Gruyére Cheese

• Add Egg 3.0
Heirloom Tomato Tartine
$15

Dill Puree, Whipped Burrata, Garlic Brioche Bread, Pea Tendrils
Nashville Hot Chicken Sandwich
$20

Confit Thigh, Broccolini & Carrot Slaw, Hotel Cerro Hot Sauce, Brioche Bun

Sides

Bacon
$6
Breakfast Potatoes
$6
Local Berries
$6

Wine

White

Glass 1/2 Litre 3/4 Litre BTL

Les Rois Des Pierres
$16 - - $59

Sauvignon Blanc | 2020 | Sancerre, FR.
Pierre Sparr
$13 - - $50

Riesling | 2017 | Alasce, FR
Diatom
$18 - - $70

Chardonnay | 2018 | Santa Barbara, CA.
Stephen Ross
$15 $40 $59 -

Chardonnay | 2017 | Edna Valley, CA
Tablas Creek
$15 $40 $59 -

White Blend | 2020 | Paso Robles, CA
Thatcher
$16 - - $59

Grenache Blanc | 2019 | Paso Robles, CA

Red

Grassini
$18 - - $70

Cabernet Sauvignon | 2017 | Santa Barbara, CA
Babcock
$15 $40 $59 -

"Rita's Earth" Pinot Noir | 2017 | Santa Rita Hills, CA
Bieler Père & Fils
$13 - - $58

“La Jassine” Rhone Blend | 2018 | Cotes-Du-Rhone, FR
Adelaida Estate
$15 $40 $59 -

Zinfandel | 2017 | Adeladia, CA

Rosé

Little Boat
$16 - - $60

2018 | Sonoma, CA
Bieler Père & Fils Rosè
$14 $32 $46 -

Coteaux D'Aix-En-Provence | 2019

Bubbles

Prosper Maufoux
$14 - - $55

Brut | Crèmant de Bourgogne | FR
Jansz
$15 - - $65

Brut Rosè | Tasmania, AU

Cocktails

Brasserie Bloody
$15.5

House Bloody Mix, Gruven Vodka, Santa Maria
Seasoning, Cayucos Hot Sauce, Pickled Vegetables
Smokey Paloma
$15.5

Mezcal, Grapefruit, Lime
Perfect Negroni
$15.5

Gin, Campari & Sweet Vermouth
Spanish G&T
$15.5

Aromatic Gin, Violette Liquor, Upscale Tonic, Herbs from our Edible Gardens
Gentlemen's Bourbon
$15.5

Local Rod & Hammer Bourbon, Lemon & Agave
Green Goddess
$15.5

House-Infused Tito’s Cucumber Vodka Elderflower, Lime, Soda
Blood Orange Margarita
$15.5

Tequila, Blood Orange Puree, Triple Sec & Lime
Milano Spritz
$15.5

Campari, Sparkling Wine, Soda, Served over Ice
Dark & Stormy
$15.5

Aged Dark Rhum, Lime Juice & Ginger Beer
Cerro Breeze
$15.5

Coconut Rum, Pineapple Juice, Blue Curacao

Beer & Cider

SLO Brew Calisqueeze
$8

Draft | Orange Hefeweizen | San Luis Obispo, CA
SLO Brew Tropical Hazy
$8

Draft | San Luis Obispo, CA
Liquid Gravity
$8

Draft | San Luis Obispo, CA
Firestone Mind Haze
$8

Draft | Hazy IPA | Paso Robles, CA
North Coast Rasputin
$9

Nitro | Imperial Stout | Fort Bragg, CA
Topa Topa Level Line
$8

Draft | Pale Ale | Ventura, CA
What's Your 20
$10

Cider | San Luis Obispo, CA.

Parties of 6 or more will automatically incur 20% gratuity.
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Eat & Drink With Us Brasserie SLO Brunch Menu